Anis donut

The anise donut recipe is one of my favorites, it reminds me of breakfast at my grandmother. Homemade donuts are delicious homemade breakfast and traditional can not but rejoice in the morning.

Ingredients for bagels anis:

500 ml. of aceite.200 ml. of anís.125 gr. of azúcar.2 naranjas.1 limón.1 kg. harina.1 envelope of yeast.

For this recipe, begin pouring the oil in a large bowl, to add the glass of sweet anise, sugar, zest the skin of two oranges and the lemon peel. Then squeeze the juice of two oranges and add it. incorporate the envelope of yeast. and, little by little, we add the flour. Employees 1 kg. of flour or a little more, depending on how much juice you have left. We add hrina until debonding of the walls of the source. Once the dough, give shape to donuts, to manage with this body type it is best to make balls, flatten and make a hole in the center, giving a donut.

Preheat oven to 170 degrees, and bake for about 25 minutes. pass by the sugar straight from the oven, so that they stick well. And we have a real bagel anise as our grandmothers did.

You can find the recipe for donuts anise, and many other recipes in our cookbook.

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